Banana
  • Banana
  • Broccoli
  • Cabbage
  • Carrots
  • Cauliflower
  • Chili
  • Lettuce
  • Maize
  • Oats
  • Onions
  • Pepper
  • Potatoes
  • Raspberries
  • Rice
  • Strawberry
  • Tobacco
  • Tomato

Sulphur deficiency made worse by

  • Acidic soils
  • Light, sandy soils (leaching)
  • Low organic matter
  • Poorly aerated soils (waterlogged soils
  • ) Areas with low industrial emissions

Sulphur is important for

  • Chlorophyll synthesis and efficient N-utilization
  • Important in the structure of proteins, amino acids and vitamins
  • Mostly used in the leaves