YaraAmplix OPTINUE

YaraAmplix OPTINUE

YaraAmplix Optinue a suspension concentrate formulation for foliar and soil applications. Obtained from a unique process that preserves all the bioactive components and the acidic pH of leonardite. It was developed to increase nutrient uptake, root growth and improve the efficiency of the rhizosphere.

Product Features
Unique manufacturing process that ensures efficacy at lower rates
Improves nutrient uptake
Promotes root and vegetative growth
Enhances abiotic stress tolerance
Increases rhizosphere efficiency

Please note: YaraAmplix OPTINUE is only available from Procam. For further information please call 01954 712150.
Zarzamora

Blackberry: SOIL APPLICATION Drip irrigation: Apply 2-4 lt/ha every 2-3 weeks during the crop cycle starting when vegetative growth begins. Foliar Application Apply 0.5-2 l/ha from start of new season leaf growth. Repeat at 10-14 day intervals as necessary. Avoid application during flowering. Minimum water volume: 200 l/ha.

Arándanos

Blueberries: SOIL APPLICATION Drip irrigation: Apply 2-4 lt/ha every 2-3 weeks during the crop cycle starting when vegetative growth begins. Foliar Application Apply 0.5-2 l/ha from start of new season leaf growth. Repeat at 10-14 day intervals as necessary. Avoid application during flowering. Minimum water volume: 200 l/ha.

Cereals

Cereals: SOIL APPLICATION: Apply at planting to pre-emergence: Broadcast application at a rate of 2-5 lt/ha. FOLIAR APPLICATION: Apply 1-2 lt/ha at tillering stage. Repeat application at beginning of stem elongation (BBCH 30-32) & at flag leaf stage (BBCH 39) as necessary. Minimum water volume: 200 lt/ha

Grapes (table)

Grapes (table): SOIL APPLICATION When vegetative growth begins, apply 25 ml/20 lt of water evenly beneath canopy for each small to medium sized tree. For larger trees over 9 m high use 50 ml/40 lt of water, OR, Apply 4 lt/ha along each side of the row of trees in an area about 1 m wide. If a drip irrigation system exists, apply at 2 lt/ha. Follow soil application with 1-2 foliar applications per label recommendations or repeat soil application after 4-6 weeks. FOLIAR APPLICATION Apply 1-2 lt/ha sprayed directly on developing leaves or buds before flowering. Minimum water volume: 200 lt/ha.

Grapes (wine)

Grapes (wine): SOIL APPLICATION: When vegetative growth begins apply 25-50 ml per tree depending on tree size. Drip irrigation: Apply 2-4 lt/ha every 2-4 weeks during the crop cycle starting when vegetative growth begins. FOLIAR APPLICATION: Apply 1-2 l/ha when vegetative growth begins. Repeat at 10-14 day intervals as necessary. Avoid application during flowering. Minimum water volume: 200 l/ha.

Melocotón

Peach: SOIL APPLICATION: When vegetative growth begins apply 25-50 ml per tree depending on tree size. Drip irrigation: Apply 2-4 lt/ha every 2-4 weeks during the crop cycle starting when vegetative growth begins. FOLIAR APPLICATION: Apply 1-2 lt/ha sprayed directly on developing leaves or buds before flowering. Minimum water volume: 200 l/ha.

Pera

Pears: SOIL APPLICATION: When vegetative growth begins apply 25-50 ml per tree depending on tree size. Drip irrigation: Apply 2-4 lt/ha every 2-4 weeks during the crop cycle starting when vegetative growth begins. FOLIAR APPLICATION: Apply 1-2 lt/ha sprayed directly on developing leaves or buds before flowering. Minimum water volume: 200 l/ha.

Zarzamora

Blackberry: SOIL APPLICATION Drip irrigation: Apply 2-4 lt/ha every 2-3 weeks during the crop cycle starting when vegetative growth begins. Foliar Application Apply 0.5-2 l/ha from start of new season leaf growth. Repeat at 10-14 day intervals as necessary. Avoid application during flowering. Minimum water volume: 200 l/ha.

Arándanos

Blueberries: SOIL APPLICATION Drip irrigation: Apply 2-4 lt/ha every 2-3 weeks during the crop cycle starting when vegetative growth begins. Foliar Application Apply 0.5-2 l/ha from start of new season leaf growth. Repeat at 10-14 day intervals as necessary. Avoid application during flowering. Minimum water volume: 200 l/ha.

Cereals

Cereals: SOIL APPLICATION: Apply at planting to pre-emergence: Broadcast application at a rate of 2-5 lt/ha. FOLIAR APPLICATION: Apply 1-2 lt/ha at tillering stage. Repeat application at beginning of stem elongation (BBCH 30-32) & at flag leaf stage (BBCH 39) as necessary. Minimum water volume: 200 lt/ha

Grapes (table)

Grapes (table): SOIL APPLICATION When vegetative growth begins, apply 25 ml/20 lt of water evenly beneath canopy for each small to medium sized tree. For larger trees over 9 m high use 50 ml/40 lt of water, OR, Apply 4 lt/ha along each side of the row of trees in an area about 1 m wide. If a drip irrigation system exists, apply at 2 lt/ha. Follow soil application with 1-2 foliar applications per label recommendations or repeat soil application after 4-6 weeks. FOLIAR APPLICATION Apply 1-2 lt/ha sprayed directly on developing leaves or buds before flowering. Minimum water volume: 200 lt/ha.

Grapes (wine)

Grapes (wine): SOIL APPLICATION: When vegetative growth begins apply 25-50 ml per tree depending on tree size. Drip irrigation: Apply 2-4 lt/ha every 2-4 weeks during the crop cycle starting when vegetative growth begins. FOLIAR APPLICATION: Apply 1-2 l/ha when vegetative growth begins. Repeat at 10-14 day intervals as necessary. Avoid application during flowering. Minimum water volume: 200 l/ha.

Melocotón

Peach: SOIL APPLICATION: When vegetative growth begins apply 25-50 ml per tree depending on tree size. Drip irrigation: Apply 2-4 lt/ha every 2-4 weeks during the crop cycle starting when vegetative growth begins. FOLIAR APPLICATION: Apply 1-2 lt/ha sprayed directly on developing leaves or buds before flowering. Minimum water volume: 200 l/ha.

Pera

Pears: SOIL APPLICATION: When vegetative growth begins apply 25-50 ml per tree depending on tree size. Drip irrigation: Apply 2-4 lt/ha every 2-4 weeks during the crop cycle starting when vegetative growth begins. FOLIAR APPLICATION: Apply 1-2 lt/ha sprayed directly on developing leaves or buds before flowering. Minimum water volume: 200 l/ha.